Short answer: No. Fish oil supplies EPA and DHA directly; flaxseed supplies ALA, and the body turns less than 15% of ALA into EPA and DHA.1 Most heart research is on EPA and DHA.1 In one 12-week trial of 62 firefighters, fish oil quickly raised red blood cell DHA, while flax oil raised EPA but not DHA.2
| Fish oil | Flaxseed or flaxseed oil | |
|---|---|---|
| Main omega-3s | EPA and DHA1 | ALA13 |
| Typical amount | About 180 mg EPA and 120 mg DHA in a 1,000 mg capsule1 | 7.26 g ALA per tablespoon of flaxseed oil; 2.35 g per tablespoon of whole seeds1 |
| Turned into EPA and DHA | Already EPA and DHA1 | Very limited: under 15%1 |
| Daily intake set by NIH (adults) | No intake set for EPA or DHA1 | ALA: 1.6 g men, 1.1 g women1 |
| Key research | 2020 Cochrane review: triglycerides down about 15%; slight drop in heart deaths; no change in overall deaths or strokes1 | NIH lists small studies on weight and blood sugar; more research needed3 |
| 12-week trial (Barceló-Coblijn 2008) | Rapid rise in red blood cell DHA2 | 2.4 or 3.6 g a day raised red blood cell ALA and EPA2 |
| Side effects | Fishy taste, bad breath, heartburn, nausea, diarrhea1 | Bloating, fullness, diarrhea at higher doses; do not eat raw or unripe seeds3 |
| Blood thinners | May prolong clotting with warfarin; 3 to 6 g a day mostly did not change it1 | Theoretical interaction with blood thinners3 |
ALA, from flaxseed, soybean and canola oils, is the only omega-3 the body cannot make, which is why NIH sets intake levels for ALA. But the body converts very little of it, under 15%, into the longer EPA and DHA, so NIH says eating EPA and DHA directly is the only practical way to raise their levels.1
Most heart research has tested EPA and DHA from fish or fish oil rather than ALA from plants.1
Yes, in a 12-week randomized trial of 62 firefighters who took flax oil (1.2, 2.4 or 3.6 g a day), fish oil (0.6 or 1.2 g a day) or sunflower oil. Fish oil quickly raised red blood cell DHA. Flax oil at 2.4 g or more raised ALA and EPA, but the abstract does not report a DHA rise. Blood fats and inflammation markers did not differ between groups.2
If you take a blood thinner, ask your prescriber before either. More detail: Fish oil vs krill oil: which omega-3 source is absorbed better?, and the Omega-3 Fish Oil (EPA and DHA) and Flaxseed and Flaxseed Oil guides.